Buy Wagyu Beef
Straight from our farm to your plate, Sevens Creek is proud to provide Victorian's with Wagyu Beef Delivery, and an in house restaurant experience by featuring some of the finest Wagyu available, born and bred in the lush Strathbogie Ranges.
Sevens Creek Wagyu is a family-run, Victorian Wagyu Beef business proudly committed to ethically raising Wagyu cattle in the traditional Japanese way.
After farming Angus cattle for more than 20 years, Sevens Creek Wagyu owner Christine was introduced to the Wagyu breed in 2006.
Chris had never tasted anything like it. And you won’t either!
Wagyu is a highly flavoursome beef that comes from a Japanese breed of cattle.
The marbling in the meat is what gives you that tender, buttery, melt-in-your-mouth experience when you eat it.
We pride ourselves on producing superb full-blood Wagyu beef in the pristine environment of the Strathbogie ranges.
Our Wagyu range both online and in store includes:
Have you choice of Wagyu Marble Score 9/MS9, or lower marble grades.
The Meat and Livestock Association of Australia has to grade each and every carcass (from 1 – 9+) depending on the amount and fineness of the marbling in its meat.
The higher the rating (9+ is the highest score achievable in Australia), the better quality (and more delicious) the meat.
Sevens Creek give you the option to either experience our breathtaking views and mouthwatering Wagyu menu at our restaurant in the Strathbogie Ranges.
Or, you may buy our locally born and bred Wagyu Beef online, we provide pickup options as below:
*Wednesdays - KEW
*Thursdays - SHEPPARTON
*Weekends - STRATHBOGIE
or by prior arrangement.